Sunday 28 July 2013

Bar9

Ive been away on a little holiday but I am now back and here is the post on my visit to Bar9. Finally found the time to visit my favourite brunch spot. 


Belgium Hot Chocolate

Rhubarb, Pomegranate, Bacon, Eggs on bread 

House baked beans with Chorizo served with Eggs on toast

Creamy Truffled Mushroom Ragu served on toast with poached eggs and finished with truffled honey

Vanilla Bircher muesli served with hazelnuts and frangelico strawberries
X MM

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